Roasted Cauliflower with Garlic

I love cauliflower but wanted to do something new with it. I liked this recipe for Roasted Cauliflower with Garlic found on the Epicurious web site, so included it in tonight's dinner.

Ingredients (original recipe was for 10 servings; I scaled it back to 4 as noted below)

• 1 head cauliflower, washed and chopped into florets
• 3 tbsp olive oil
• 3 cloves garlic, pressed
• 1/4 tsp salt
• 1/8 tsp black pepper

Toss all ingredients and bake on 450 for 20-25 minutes.

Mmm, Delicious! This is my new favorite way to prepare cauliflower. The garlic mellowed out in the oven and was perfect with the sweet cauliflower. I'll be making this one again, definitely!

I served the cauliflower along side my Chicken Pot Pie.